Differences Between HACCP and HARPC

Despite all the gains with food safety HACCP made over the past several decades, more work was needed. Following recent serious foodborne illness outbreaks, new laws were created to strengthen U.S. food safety supply and production system with HARPC.

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What is a HACCP System?

HACCP (Hazard Analysis Critical Control Point) is the internationally recognized risk-based system for managing food safety and involves identifying physical, biological and chemical hazards during food handling and preparation stage.

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What is HACCP?

HACCP (Hazard Analysis Critical Control Point) is internationally accepted as the most cost-effective method of preventing food contamination from chemical, microbiological and physical hazards. Why is HACCP Important? HACCP is

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Eating Outdoors and Food Safety

To protect everyone from foodborne illness during warm-weather months, safe food handling when eating outdoors is critical. Follow simple food safety guidelines for transporting your food to the picnic site, and preparing and serving it safely once you’ve arrived.

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Juice Safety to Prevent Foodborne Illness

Consuming unpasteurized juices can pose health risks to your family. Serious outbreaks of foodborne illness have been traced to drinking fruit and vegetable juice and cider that was not treated to kill harmful bacteria.

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Raw Dairy Dangers

The growing popularity of unpasteurized milk in the U.S. has raised public health concerns. A 2017 CDC Report states that raw milk and cheese products account for 96% of foodborne illnesses.

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Hepatitis A and Food Service

Hepatitis A is a highly contagious disease that attacks the liver. To prevent the spread of hepatitis A from an infected food worker to co-workers and/or restaurant patrons, food workers should never touch ready-to-eat foods with bare hands, and should carefully wash their hands after using the bathroom.

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Easter Egg Food Safety

When you’re decorating, cooking or hiding Easter eggs, extra care is needed as eggs are handled a great deal more than usual around Easter. Follow these tips:

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